As I become more embroiled in the “multi sport” lifestyle, I find myself gravitating towards certain things.
I search for leaner sources of protein such as ground turkey. I am buying more organic items. I have contemplated buying bison and almond butter. I eat more fruits and vegetables, and have the desire to do yoga in order to build core strength, promote flexibility, and prevent injury. I pour over my sport specific magazines and intently read various training books to see how they are different than the plans I am using. I am informally researching coaches and planning my seasons years out as I serious consider attempting an Ironman the year my youngest is in kindergarten.
I also avoid things.
I don’t drink soda. I try to avoid caffeine. I don’t eat chips, candy. I rarely partake in fried foods. I avoid "scary" food such as hot dogs, chicken nuggets, patties, fast food. I don’t stay up late.
I did not know all of the ramifications of such decisions. Sure, I am gaining strength and speed in training. I am able to rebound quicker from hard workouts. Yes, I know that I am not packing on the pounds during the hibernation months. But, my recent discovery is too much….even for me.
It all started going awry a few weeks ago when I made chocolate chip cookies for my in-laws visit. My FIL likes all courses of the meal, including dessert. Chocolate chip cookies were quick and easy and the dough is good (only in moderation – see a previous post). Not able to resist a cookie (or 10), I had a few. The evening the in laws arrived we went out to dinner to a buffet. My FIL loves a buffet. I ate conservatively: salad, baked potato with a little bit of chili, and some soft serve ice cream. All these I considered to be safe foods. Throughout the night, my pipes were cleaned out. Okay, I reasoned, it must be the chili.
The next day, I had more cookies (let’s be honest, my son and I finished off the cookies) and homemade lasagna for dinner. That night, the pipe cleaning occurred again. I rationalized that my problems were due to left over affects from the chili.
Fast forward a week. Mr. Spie was invited to a chili cook-off party on Saturday. Friday, being a good guest, I made S'mores brownies to bring. Brownie batter is good too and the brownies were delicious. I will just leave it at that. What do you think happened overnight again? Yup.. Roto Rooter came a knocking. This time I could not possibly blame the chili.
Now, I am aghast (or a gassed). Have I turned my body against baked goods? Could it be that I can no longer enjoy (within moderation) chocolate chip cookies, brownies, cake, apple crisp, pancakes???? (Yes, pancakes caused distress the other night.)
The scientific part of me wants to bake a few things (chocolate chip cookies and brownies) and test for distress. The rational part of me is saying that there must be some other explanation. Your body just doesn't decide to reject baked goods. The nutritionist/triathlete part of me is saying "WooHoo! Another temptation gone!"
What to do, what to do? Has anybody else ever experienced this? What did you do?
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